The Tides Wharf Restaurant : Dinner Menu
 

APPETIZERS

SHRIMP COCKTAIL
 
DUNGENESS CRAB CAKES With Red Pepper Sauce
 
DUNGENESS CRAB COCKTAIL
 
CRAB & SHRIMP COCKTAIL
 
PRAWN COCKTAIL
 
OYSTERS On the Half Shell
 
OYSTERS FLORENTINE OR BARBECUED
 
CLAMS On the Half Shell
 
CALAMARI Deep Fried
 
CLAM STRIPS Deep Fried
 
SMOKED SALMON Capers and Onions
 
CRACKED DUNGENESS CRAB Hot or Cold, Half or Whole Market Price
 
SEAFOOD SAMPLER Crab, Shrimp, Smoked Salmon, Oysters, Prawns, Clams
 
SMOKED SEAFOOD SAMPLER Teriyaki & Pepper Salmon, Albacore, Lox
 

SALADS

CAESAR SALAD
 
MIXED GREEN SALAD With Shrimp Garnish SMALL LARGE
 
TIDES WHARF LOUIE SALAD On a bed of Greens with Tomato, Cucumber
Hard Boiled Egg and Green Bell Pepper With Dungeness Crab Meat
With Bay Shrimp
With Crab Meat and Bay Shrimp
 

CHOWDERS

NEW ENGLAND CLAM CHOWDER Served with Oyster Crackers
 
BODEGA BAY SEAFOOD CHOWDER with Tomato and Local Seafood
 
BOWL LARGE BOWL
 
WHALE WATCHER Choice of Chowder, Mixed Green Salad and French Bread
 
TIDES WHARF SPECIAL Choice of chowder, Shrimp Cocktail & French Bread

PASTA
Served with a Mixed Green Salad

LINGUINI Pesto or Marinara Sauce
 
PASTA PESCATORA Fettuccine with Prawns, Scallops & Assorted Seafood
in a Cream Sauce
 
LINGUINI WITH CLAMS White or Red Sauce
 
JALAPENO FETTUCCINE With Bay Shrimp
 

WHARF FAVORITES
Served with French Fries and Garnish

STEAK SANDWICH With Grilled Onions served on Sourdough Bread
 
FILET OF SOLE SANDWICH Fried to a Golden Brown
 
HOT CRAB SANDWICH Grilled open-face with Cheese
 
BODEGA BAY BURGER Grilled with Sourdough Bread & Sauteed Onions
 
TIDES BURGER On a Sesame Seed Bun
 
TIDES CHEESEBURGER On a Sesame Seed Bun, Choice of Cheese
 

DINNER ENTREES
Entrees are served with choice of New England Clam Chowder, Bodega Bay Seafood Chowder or a Mixed Green Salad and sourdough bread, vegetable and starch of the day. Our Sauteed and Deep-fried dishes are prepared in Cholesterol-free Vegetable Oil. Availability of all Seafood is Subject to Weather, Season and Fishing Conditions.

FISH

PACIFIC RED SNAPPER Grilled or Lightly Breaded & Pan Fried
 
FISH & CHIPS Breaded and Deep Fried
 
FILET OF PETRALE SOLE Pan Fried or Doré with Lemon Butter
 
STEAMED FISH OF THE DAY With Steamed Potatoes & Vegetables
Low Calorie, Low Fat
 
CALAMARI GRANDE Squid Steak, Pan Fried Parmesan Style
 
FRIED CALAMARI Breaded and Deep Fried
 
SALMON Poached with Hollandaise, Grilled with Bearnaise or
Doré with Lemon Butter
 
SWORDFISH Grilled or Pan Fried
 
HALIBUT Grilled or Pan Fried
 

SHELLFISH

CHEF’S SEAFOOD PLATE Sauteed or Breaded and Deep Fried
 
PRAWNS Breaded and Deep Fried
 
PRAWNS PROVENCALE Sauteed in Wine and Garlic with Mushrooms and Tomatoes
 
SCALLOPS Sauteed or Breaded and Deep Fried
 
CLAM STRIPS Breaded and Deep Fried
 
SEAFOOD BROCHETTE Prawns, Scallops & Seafood grilled on a Skewer
with Mushrooms, Onions and Bell Peppers
 
STEAMED CLAMS Served with Drawn Butter in their own juices
 
OYSTERS Sauteed or Breaded and Deep Fried
 
FISH CIOPPINO Assorted Fish & Shellfish cooked in our zesty Italian Sauce
 
CRAB CIOPPINO Dungeness Crab, Prawns, Scallops, Clams and Mussels
in our zesty Italian Sauce
 
LOBSTER TAIL Steamed and served with Drawn Butter
 
SURF & TURF Grilled Steak and Lobster Tail with Bearnaise Sauce
and Drawn Butter
 
MAINE LOBSTER FRA DIAVOLO With Linguine in red, spicy
Tomato Sauce Market Price
 

VEGETARIAN SELECTIONS

VEGETABLE CREPES
 
PASTA PRIMAVERA Fettuccine with Assorted Vegetables, parsley,
Virgin Olive Oil and Parmesan Cheese
 

MEAT SELECTIONS
All Meat Selections are Served with Steak Fried Potatoes

GRILLED PETITE NEW YORK STEAK
 
GRILLED NEW YORK SIRLOIN STEAK
 
CRISPY FRIED CHICKEN Breaded & Deep Fried to a Golden Brown
 
BREAST OF CHICKEN Boneless Double Breast of Chicken Grilled with
Mushrooms and Wasabi Sauce

BEVERAGES

COFFEE, DECAF, TEA
 
ESPRESSO
 
ICED TEA
 
CAPPUCCINO
 
MILK
 
CAFE LATTE
 
SOFT DRINKS

Sample Menu - Prices Subject to Change Without Notice
We automatically add 15% gratuity for parties of 10 or more.
Sales Tax Added. MasterCard, Visa, Discover, JCB & American Express Cards welcome.
Not responsible for lost items. Corkage is $14.00/750 ml bottle.
Minimum per person is $9.50. We charge $2.50 to split a portion.
NO SUBSTITUTIONS PLEASE.