Three-Course Menu $39 plus tax & gratuity
FIRST COURSE - choice of:
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ZUPPA DEL GIORNO
soup of the day
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TRADITIONAL CAESAR SALAD
garlic croutons, shaved parmigiano
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EGGPLANT PARMIGIANA
baked layers of eggplant, Grana Padano, mozzarella, basil,
MAIN COURSE - choice of:
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BAKED GARGANELLI ALLE MELANZANE
roasted eggplant, pomodoro sauce, fresh basil, smoked mozzarella
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GRILLED HALF PETALUMA CHICKEN
sweet pea purée, braised leeks, Meyer lemon, crème fraîche, seasonal vegetables
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GRILLED CALIFORNIA HALIBUT
sweet pea purée, braised leeks, Meyer lemon, crème fraîche, seasonal vegetables
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VEAL PICCATA
veal cutlet with capers, white wine, baby spinach, mashed potatoes
DESSERT - choice of:
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WARM CHOCOLATE LAVA CAKE
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GELATO or SORBET