Thanksgiving - November 28, 2024 - Served 1:00 pm - 6:00 pm
FIRST COURSE
-
OYSTERS ON THE HALF SHELL (six)
cocktail sauce, rice wine mignonette, house hot sauce
$24.00 -
CAESAR SALAD
hearts of romaine, herbed croutons, Parmesan crisps, anchovies,
crispy capers, Caesar dressing$15.00 -
DEVILED EGGS WITH LOBSTER SALAD
Tobiko & crispy onions
$18.00 -
PRAWN COCKTAIL
cocktail sauce and lemon
$24.00 -
SHRIMP BISQUE
$14.00
MAIN COURSE
-
CLASSIC TURKEY DINNER
turkey, mashed potatoes, country gravy, traditional bread stuffing, green beans, sweet potatoes, cranberry sauce
$35.00 -
PAN-SEARED FILET OF SALMON
lemon beurre blanc, mashed potatoes, winter vegetables
$39.00 -
ROAST PRIME RIB OF BEEF
au jus, creamy horseradish, baked potato, sauteed spinach
$49.00 -
SURF N' TURF
broiled 6 oz. filet mignon and prawns, mashed potatoes, green beans
$55.00
DESSERT
-
APPLE PIE
a la mode
$12.00 -
PUMPKIN PIE
$10.00 -
PECAN PIE
$10.00